What is Omega Soul Forskolin 250?
Plectranthus Barbatus (Coleus Forskolii) is the plant from which Omega Soul’s Forskolin is derived. It grows in the mountains of Asia and is a member of the the mint and lavender family. The native people of that area have been using forskolin for many years to treat a variety of illnesses including high blood pressure, glaucoma, asthma, eczema or psoriasis and obesity.
One of the most popular uses for forskolin is fat burning. Forskolin increases an enzyme called adenylate cyclase which increases another enzyme called cAMP that is found in fat cells. This causes a chain reaction that results in fat cells releasing their energy and in turn helping weight loss; instead of your body using the energy from the foods you consume. In clinical research scientists have observed that forskolin initiates the break down of stored fat in our cells, as well as the release of fatty acids from adipose tissue resulting in a rise in thermogenesis, causing a loss of body fat.
Forskolin has also been used to reduce chest pain, improve symptoms of irritable bowel syndrome as well as help urinary tract infections and prevent blood clots. Truly this is a vital supplement in that it can help a variety of health disorders. One of the little known benefits of forskolin is that it apparently improves digestion and assimilation by the stimulation of digestive enzymes, leading to better nutrient absorption.
Our Forskolin at Omega Soul Research is all natural and pure, it does not contain any fillers, binders or additives. We pride ourselves in delivering a gluten and dairy free 250mg standardized 20% forskolin veggie capsule of consistent quality backed by GMP (Good Manufacturing Practices). We recommend you take two veggie capsules daily before your main meals to assist your weight loss efforts and to become a healthier you. Remember if you have any serious medical conditions or are pregnant or nursing please consult your physician before taking this or any supplement.